Blackcurrant Gin Collins
This effervescent Collins is a juicy and refreshing take on the classic gin highball, featuring the delightful tartness of blackcurrant liqueur balanced with fresh lemon and crisp soda.
Ingredients
- 2 oz London Dry Gin
- 0.75 oz fresh Lemon Juice
- 0.75 oz Crème de Cassis
- 4-5 oz Soda Water
Instructions
- Combine gin, fresh lemon juice, and Crème de Cassis in a Collins glass filled with ice.
- Stir gently to combine the ingredients.
- Top with soda water and stir once more.
Glassware: Collins
Garnish: Lemon wheel and a few fresh blackcurrants or raspberries