Elm Street
A sophisticated, fruit-forward bourbon punch, infused with spiced hibiscus and the tart sweetness of blood orange. Perfect for sharing from a communal cauldron, it’s both warming and refreshingly eerie.
Ingredients
- 2 oz bourbon
- 0.75 oz fresh blood orange juice
- 0.75 oz fresh lemon juice
- 0.5 oz spiced hibiscus syrup
- 0.25 oz Luxardo maraschino liqueur
Instructions
- Combine bourbon, blood orange juice, lemon juice, spiced hibiscus syrup, and Luxardo maraschino liqueur in a shaker with ice.
- Shake vigorously until well-chilled.
- Strain into a chilled rocks glass filled with a large ice cube.
- Garnish.
Glassware: Rocks glass (for individual servings from cauldron)
Garnish: Dried blood orange wheel, impaled Luxardo maraschino cherry (like an eye)
History
Drawing inspiration from classic whiskey punches and a New York Sour, this recipe elevates the concept with a dramatic hue and complex spice notes, making it a perfect centerpiece for any gathering of ghouls.