Espresso Encore
A velvety smooth and robust espresso martini, balancing the bold bitterness of fresh coffee with a touch of vanilla sweetness and a crisp vodka base. It’s the perfect pick-me-up for a chic backyard gathering.
Ingredients
- 2 oz vodka
- 0.75 oz coffee liqueur
- 1 oz fresh espresso, chilled
- 0.5 oz vanilla bean simple syrup
Instructions
- Combine all ingredients in a cocktail shaker with ice.
- Shake vigorously until well-chilled and a rich foam forms.
- Double strain into a chilled coupe glass.
Glassware: Coupe
Garnish: Three coffee beans floating on the foam
History
The Espresso Martini, a modern classic, was reportedly created in the 1980s by London bartender Dick Bradsell. Its recent resurgence in popularity is undeniable, largely fueled by pop culture moments, with Sabrina Carpenter's hit 'Espresso' catapulting it into an even brighter spotlight.