Fireside Maple Old Fashioned
This is an Old Fashioned variant that truly embodies the warmth of a crackling fireplace. The rich bourbon is mellowed by real maple syrup, and a thoughtful blend of bitters adds layers of cozy spice, making it a perfect companion to a winter's night.
Ingredients
- 2 oz Bourbon
- 0.25 oz Maple syrup
- 2 dashes Angostura Bitters
- 1 dash Black Walnut Bitters
Instructions
- Combine bourbon, maple syrup, and both bitters in a mixing glass.
- Add a generous amount of ice and stir for about 30 seconds, until well-chilled and properly diluted.
- Strain into a chilled rocks glass over a large ice cube or sphere.
- Garnish with a flamed orange peel and a cinnamon stick.
Glassware: Rocks glass
Garnish: Flamed orange peel, cinnamon stick
History
A riff on Dale DeGroff's canonical Old Fashioned, this version leans into seasonal flavors with the swap of maple syrup for sugar and the addition of black walnut bitters, deepening the complexity. The flamed orange peel adds a beautiful aromatic touch, complementing the warmth of the bourbon.