Krabby Patty 'Juice'
A playful and savory-sweet tequila-based drink with notes of tomato, citrus, and a hint of spice, designed to evoke the 'secret formula' of the Krabby Patty, albeit in cocktail form.
Ingredients
- 2 oz Blanco tequila
- 0.75 oz fresh lime juice
- 0.5 oz homemade 'Secret Sauce' syrup
- 0.5 oz tomato water (or strained, clear-ish tomato juice)
- Dash of Worcestershire sauce
- Pinch of sea salt
Instructions
- Combine Blanco tequila, lime juice, 'Secret Sauce' syrup, tomato water, Worcestershire sauce, and sea salt in a shaker with ice.
- Shake vigorously until well chilled and seasonings are dissolved.
- Strain into a chilled coupe or rocks glass over fresh ice.
- Garnish and serve.
Glassware: Coupe or Rocks Glass
Garnish: Dehydrated orange slice and a tiny dill sprig (resembling a pickle)
History
Inspired by the classic Michelada and Bloody Caesar, this drink plays on the idea of a savory 'patty' flavor profile with a tequila base, creating something truly unexpected.