Passionfruit Cane Sour

This is a fantastic sour, taking the bright, funky character of rhum blanc agricole and pairing it with the irresistible tang and tropical perfume of passion fruit. It's a sunshine-in-a-glass kind of cocktail, perfect for when you're dreaming of an island escape.

Ingredients

Instructions

  1. Combine rhum blanc agricole, fresh lime juice, and passion fruit syrup in a cocktail shaker.
  2. Fill the shaker with ice and shake vigorously until well-chilled (about 15-20 seconds).
  3. Double-strain into a chilled coupe or Nick & Nora glass.
  4. Garnish with a lime wheel or an edible flower.

Glassware: Coupe glass

Garnish: Lime wheel or edible flower

History

A delightful twist on the classic Daiquiri, this sour swaps out traditional simple syrup for a luscious passion fruit syrup. The exotic fruit's bright acidity and aromatic sweetness perfectly bridge the gap between the lime and the funky, grassy notes of rhum blanc agricole, creating a truly harmonious and tropical experience.

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