Soft Cloud Spritz
A beautifully delicate and subtly sweet creation, the Soft Cloud Spritz combines the floral notes of elderflower with bright citrus and a hint of effervescence, crowned with a cloud of hibiscus foam.
Ingredients
- 1 oz fresh lemon juice
- 0.75 oz elderflower cordial
- 3 oz sparkling water
- 1 oz hibiscus foam
Instructions
- Combine lemon juice and elderflower cordial in a glass.
- Add ice and stir gently.
- Top with sparkling water.
- Spoon hibiscus foam over the top.
Glassware: Wine glass or highball
Garnish: Edible flower or a thin lemon wheel
History
The spritz category, originating in Italy, traditionally combines wine with sparkling water. This non-alcoholic version updates the concept with floral and botanical elements, making it perfect for a celebration that calls for sophistication without the spirits.