The Grog of Tortuga
A robust and balanced aged rum cocktail, marrying the zesty bite of fresh lime with the warm embrace of spiced honey, all brought to heel with a dash of bitters. It's a proper grog, elevated for the modern buccaneer.
Ingredients
- 2 oz Aged Rum
- 0.75 oz Fresh Lime Juice
- 0.75 oz Spiced Honey Syrup
- 2 dashes Angostura Bitters
Instructions
- Combine aged rum, lime juice, spiced honey syrup, and Angostura bitters in a shaker with ice.
- Shake vigorously until well-chilled.
- Strain into a chilled rocks glass over a large ice cube.
Glassware: Rocks Glass
Garnish: Dehydrated lime wheel