Tropical Heatwave Highball
This effervescent drink is a delightful Collins-style variation on the spicy pineapple margarita, lengthening the vibrant flavors with sparkling soda. It's wonderfully crisp and refreshing, with the jalapeño syrup providing a gentle, lingering warmth.
Ingredients
- 2 oz Blanco Tequila
- 0.75 oz Orange Liqueur
- 0.75 oz Fresh Lime Juice
- 0.75 oz Fresh Pineapple Juice
- 0.25 oz Jalapeño Syrup
- 3-4 oz Club Soda
Instructions
- Combine blanco tequila, orange liqueur, fresh lime juice, fresh pineapple juice, and jalapeño syrup in a shaker.
- Fill the shaker with ice and shake vigorously until well-chilled.
- Strain into a tall Japanese-style highball glass filled with fresh ice.
- Top with club soda and stir gently to combine.
- Garnish with a fresh pineapple frond and a lime wheel.
Glassware: Japanese-style Highball Glass
Garnish: Pineapple frond and lime wheel
History
Inspired by the classic Collins, this drink takes the core elements of a spicy pineapple margarita and extends them into a longer, more effervescent format. The soda water lightens the profile, making it incredibly quaffable and a perfect choice for those warmer days when you want a refreshing kick.