Tropical Respite

This bright, yet deeply flavorful aged rum sour is exactly what you need when a tropical getaway is put on hold, offering a complex sweetness and a zesty lime kick.

Ingredients

Instructions

  1. Combine aged rum, lime juice, and pineapple gum syrup in a shaker.
  2. Fill with ice and shake vigorously until well-chilled, about 15-20 seconds.
  3. Double strain into a chilled coupe glass.
  4. Garnish with a delicate lime wheel.

Glassware: Coupe

Garnish: Lime wheel

History

A delightful variation on the classic Daiquiri, this recipe elevates the experience with a rich pineapple gum syrup, adding a silky texture and a touch of exotic fruitiness that’s perfect for dreaming of far-off shores.

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